Choice of soups:
Vegetables & Tofu $5 cup/$9 bowl
Chicken $6 cup/$11 bowl
Shrimp $7 cup/$13 bowl
Seafood $8 cup/$15 bowl
*Tom Yum Soup (Lemongrass soup)
-Hot & sour soup with tomatoes, onion, lemongrass, kaffir lime leaves and mushroom.
*Tom Yum Nam Khon Soup (Lemongrass Creamy Soup)
–Hot & sour soup mixed with coconut milk, lemongrass, tomatoes, onions, kaffir lime leaves & mushroom.
Tom Kha Soup (Coconut milk soup)
-Coconut milk soup with galangal and mixed vegetables.
Wonton Soup (Clear broth soup) $5 cup/$9 bowl
-Wonton stuffed with ground chicken and spinach.
Thai Terrace Avocado Salad $8
-Fresh iceberg lettuce, avocado, tomatoes, red onions, cucumber and served with ginger dressing.
*Thai Som Tom (Green Papaya Salad) or add shrimp $8/10
-Shredded fresh green papaya with dice tomatoes, ground peanut, fresh chili and lime juice.
Mango Salad $9
-Shredded fresh green mango, red onions, cashew nuts, with cucumber dressing.
Crispy Calamari Salad $10
–Fresh spring mix with red onions, carrots topped with sweet chili sauce and lime juice.
Chicken Salad $9
-Grilled chicken breast, chopped greens, cucumbers, grape tomatoes, red onions and served with homemade Thai peanut dressing.
* Larb Gai $12
-Traditional Thai salad, ground chicken or pork tossed in fresh lime juice dressing with toasted rice powder, scallions, cilantro and red onions.
*Yum Nur (Beef Salad) $13
-Grilled steak tossed in spicy lime juice dressing with toasted rice powder, red onions and garnishing with Thai basil leaves.
*Yum Woon Sen (Shrimp or Seafood) $11/14
-Steamed glass noodles tossed in sweet spicy lime juice dressing with red onions, scallions, cilantro and tomatoes.
Soft Shell Crab Salad (Seasonal) $15
-Mix of cabbage & green apple with tamarind sweet & sour sauce, topped with crushed peanut.
Shrimp Tempura Salad $12 small/$15 large
Fish & Chip Salad $12 small/$15 large
-Tilapia tempura and fried potatoes with mixed green salad.
Avocado Crab Salad $10
-Avocado and crab stick with mixed green salad and special dressing